Top 20 Best Selling Umeshu Spirits (2022)
A luxurious plum liqueur made by preserving the fruit in premium sake, softening the spirit and enhancing the plum flavour. Akashi-tai suggest that it is drunk on ice or mixed with a little hot or cold water. ... more info
Umeshu is a a plum wine made from Japanese plums 'ume' and aged for many years, to extract the full flavour of the ume and balance bewtween sweet fruit and acidity and exotic fragrance which comes form the stone of the ume. Smooth and elegant. ... more info
Choya Royal Honey is an Umeshu (Japanese liqueur made with ume plums, several of which are included in the jar) flavoured with natural honey and royal jelly, believed to strengthen the body and ease stress levels. ... more info
70cl / 17.0% - Japanese ume fruit (like an unripe, acidic plum) liqueur aged for an extended period. Delicious. ... more info
Conventional umeshu, or plum liqueur, is made by preserving Japanese ume plums in distilled spirits. However, Shiraume is a luxurious plum liqueur made by preserving plums in the finest of Japanese sakes premium ginjo sake made from Yamada Nishiki rice. I ... more info
The traditional Umeshu liqueur comes all the way from Japan and includes a real UME fruit. It is matured over 12 years giving this liqueur a unique luxury taste with fragrant aromas. ... more info
70cl / 17.0% - Umeshu is delicious Japanese 'Plum' Brandy (actually made with the ume fruit). ... more info
Zuisen Umeshu is a very unique umeshu that is not so sweet and has little acid. Most umeshu with little sugar are quite acid. The alcohol base is Awamori (泡盛), an Okinawan alcoholic beverage made from rice through distillation similar to Shochu. It has ... more info
